Looking for interesting and affordable wines beyond the common varietals? We will make wine more approachable and help you explore its great variety in a non-intimidating environment. Each class will profile a varietal and the traditions of winemakers in the Old and New Worlds, with a tasting of that varietal. In Europe, wine is usually consumed with food, and we will discuss simple ideas for what works together. Students will gain a basic appreciation of the diversity of styles around the world, and have a practical guide for browsing store shelves or a restaurant list.

‍NOTE: Students MUST be age 21 or older to participate!

NOTE: A companion class with Ami Gangemlla is offered in Traditions Week 1.

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